Service experience in restaurants.
- known as never letting any details behind, about people or about the environment;
- optimistic and curious about challenges and obstacles that arise;
- Reliable and accountable (and proud of it!);
- Open to new ideas, not judging and willing to include everyone;
- always seeking to develop your own potential;
- focused on physical, mental and intellectual balance.
- taking care of people;
- providing service of utter excellence;
- educating public on vegan cuisine and including everyone in its discovery;
- having the possibility of offering a different kind of service, welcoming and comforting, as a team.
The front of house is the face of the restaurant. He/She ensures perfect greeting, service and experience to the client, by being attentive to its every need. He/She works hard to support the floor team, as soon as possible, by helping performing service-related tasks. He/She takes the time to answer the client's questions, with a belevolant and comforting tone.
Apply below by mentionning the posted position!