Philosophy
Serving well-being
LOV speaks of a tasty and responsible plant-based cuisine which allows one to make choices that are healthful both for oneself and for the planet.
Our fast-fine restaurants offer a versatile ‘gourmand’ menu thanks to a collaborative know-how. LOV is an experience to be enjoyed in our radiant and benevolent atmosphere.
Balance
Primarily fun-oriented, our menu also happens to be vegan, because we firmly believe life is all about balance.
Gratitude
We realize that many of the good things coming our way are often the fruit of external elements. This make us grateful to everyone taking part in our journey: customers, employees, suppliers and partners.
Self-improvement
We don’t play to win, we play for the long-run: improving and constantly exceeding our own expectations and those of our guests.